Crémant de Bourgogne Blanc Extra-Brut Perle de Nuit Sans Sulfites Ajoutés - Louis Bouillot

Product details

Pale yellow in colour, with grey highlights and topped off by an airy mousse. The nose opens gradually on buttery, subtly creamy notes before reaching a climax on summer fruit like raspberry and damson. Persistent, mouth-filling and powerful with nice acidity on the finish. Fruit brandy notes add a further layer of complexity to the wine. Perle de Nuit with no added sulphur is a Crémant de Bourgogne that’s bursting with personality – just perfect for drinking with classic vegetable-based dishes.

Perfect with naturally wholesome dishes : vegetable tian, squash and mushroom risotto, a new spin on buckwheat stuffed tomatoes.